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Our
company sells barbeques galore, bbq grill and other bbq pits. brick
bbq, charcoal smokers, custom bbq , grills , natural gas grills
and ribs. Our barbeques galore come in three types; barbeques galore,
bbq grill and bbq pits. This site is about barbeques galore, bbq
grill and bbq pits. There is lots of good information about brick
bbq in this site and lots about charcoal smokers and custom bbq
.
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Pork Chops with Mango-Miso Marinade
Tired of the same old pork chops? Try this hot and spicy version
and add some zest to your plate.
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3 |
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tablespoons shallots, finely diced |
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3 |
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tablespoons olive oil |
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2 |
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teaspoons garlic, chopped |
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2 to 3 |
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tablespoons hot bean paste (miso) or chili bean sauce |
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1/2 |
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teaspoon ground cumin |
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1 |
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cup mango juice or apricot juice or orange juice |
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4 |
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tablespoons rice wine |
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Salt and freshly ground pepper |
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6 |
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pork chops, bone in, about 10 ounces each |
In a medium pan, sauté shallots in oil for 2 minutes. Add garlic
and sauté 1 minute more. Add hot bean paste, cumin, mango juice,
rice wine, and salt and pepper to taste. Bring to a boil. Remove from
heat and chill.
Place pork chops in a large resealable plastic bag; pour chilled marinade
over chops and marinate in refrigerator for 4 hours, turning occasionally
to distribute marinade.
Remove chops from marinade, reserving marinade. Pour reserved marinade
into a small saucepan and bring to a boil. Boil one minute; remove from
heat.
Place chops in center of cooking grate. Grill for 16 minutes or until
juices run clear, turning once halfway through grilling time and occasionally
basting with marinade. Serve with black beans and rice, if desired.
Makes 6 servings.
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bbq pits, brick bbq, charcoal smokers, custom bbq , grills ,
natural gas grills, ribs, barbeques galore, charcoal smokers,
bbq grill, bbq pits, grills just email us.
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